This aromatic bevy is a juicy mix of pears, apples, roses, vanilla bean pod, hibiscus flowers & organic cane sugar. The beautiful golden hue of this drink and warm vanilla scent is pearfect for sipping with friends or for a cozy night in.
Suggested infusion; rum, whisky, gin, vodka, or water
How to make
Fill - Empty package into a jar & add 12oz of you favorite alcohol or water.
Fuse - Seal it up & refrigerate for 3 days for maximum flavour.
Sip - Shake & strain into 1.5oz shots & top with 3-4oz sparkling water, stir & enjoy.
Need an instant infusion?
Fill - empty the package into a pot, add 12oz of your favorite alcohol or water & warm over the stove. Do not boil or overheat the alcohol.
Fuse - once the temperature is warm / hot turn off the heat & let it fuse for 15-20 minutes.
Sip - once cool, shake, strain into 1.5oz shots& top with 3-4oz alcohol or water, stir & enjoy.
Each infusion package makes 8-10 drinks and contains approximately 5 grams of sugar or 20 calories per serving. Compare that to a simple glass of juice at approximately 30 grams or 120 calories.
Did you know....
Rose is a wonderful antioxidant and provide calming and mood boosting properties. Pear, vanilla and apple are high in antioxidants while providing a natural sweetener to any beverage.